What are the benefits for my business ?
ISO 22000 enables organizations to put in place a food safety management system that helps them improve their overall performance when it comes to food safety.Key potential benefits of using the standard include :
• The ability to consistently provide food-related products and services that are safe and meet regulatory requirements
• Improved management of risks in food safety processes
• Demonstrating strong links to the United Nations’Codex Alimentarius, which develops food safety guidelines for governments.